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Transformation of Food Supply Chains

Created Jul 09 2019, 11:18 AM by Fotios Stravoravdis
  • Credit
  • Value Chain Finance

This presentation was delivered by Professor Thomas Reardon of Michigan State University at a webinar hosted by AgriFin on July 1, 2014. Professor Reardon is a world-renowned expert on food industry transformation with extensive experience in Asia, Africa, and Latin America. In this webinar, Reardon discussed opportunities for commercial banks to extend financing to food value chains in these regions.